After many years of curry/lager night outs, I can tell you the whole things a joke... I have several good sources that say "Thats NOT how they have it." If you go into a curry house with a load of loud lads they spice it up, mostly pepper and cummin, so it burns your mouth out. If you go in alone with a girl its as mild as you like...
It was devised by a British colonial because the meat turned rotten so quick. Its a way of eating rotten meat so you can't taste.
Basically if you have a hot curry, you will have the trotts... Its a waste of time... Curry to me is just an all in one dish. I'd rather have a a roast dinner any day...
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